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Easy way to open a jar.

This is how I open all of my pickle jars, or any jar lid etc. Take a paring knife, and barely poke a hole in the lid. Just tip the knife a tiny bit to one side. You will hear the suction release as the air escapes.

Open the jar as usual. Put a piece of tape over the hole, on the top of the lid. This never fails to relieve the seal.







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